Creole Cilantro Lime Rice is a delicious side dish or even a quick weeknight rice meal that can easily be prepared within minutes and frozen for later the same day. It's a fantastic way to use lots of fresh herbs and vegetables in a tasty and quick healthy recipe that's both nutritious and tastes great as well! You'll find recipes using a variety of vegetables as well as lots of beans, spices, herbs, and seasonings. Use your imagination and experiment with different combinations to create tasty and healthy meals. Eat a TON of fresh vegetables at home.
Using a Cilantro Lime Rice Recipe allows you to make delicious and nutritious Cilantro flavored rice. This recipe can be used for tacos, French fries, salads, wraps, stir-fries, pasta salads, as well as any type of stew, soup, chili, or stew for that matter.
This quick and delicious cilantro lime rice recipe is the perfect side dish when you have a busy day at work and need something fast and nutritious to eat. You can serve this alongside some tortilla chips or Fresh Guacamole for that authentic taste. It can also be a fantastic side dish for chicken, fish, or any other type of meat. It goes great with broccoli or cabbage. You can make it in the oven, on the grill, in a crockpot, or on the stovetop.
This delicious dish comes from a traditional Mexican recipe but the ingredients have been adapted to our North American taste. The basis of this recipe is to use mildly spicy saffron as a flavoring agent along with Mexican garlic and cilantro. To add more flavor to the final product, heat the chicken in olive oil. Use the same heat method you use in cooking your normal chicken recipe. Then, lower the heat to bring the chicken to a boil and turn the heat down to maintain the heat for even cooking. You can find out how to make cilantro lime rice on this website.
This Cilantro lime rice recipe can also be made into a hearty main meal. You can serve it with any type of potatoes, rice, vegetables or meat. It's even great for a Mexican fajita plate! For a simple recipe, all you need is to heat your skillet or toaster. Just add a little oil and then fry your veggies until they are translucent.
To make this dish healthy, you will want to use high heat for preparing the rice. High heat cooks the rice faster than low heat. To help keep your rice from sticking, you will want to cover the pot tightly after it has come to a boil. Once it has finished boiling, remove the lid and allow it to finish cooking. Then, loosely cover the pot and let it rest for about 25 minutes so the rice can go to a nice brown and crisp finish. You can get more enlightened on this topic by reading here: https://en.wikipedia.org/wiki/Recipe.